Main Article Content

Esther Nyambura Mwangi
University of International Business and Economics
China
Fuzhong Chen
School of International Trade and Economics, University of International Business and Economics, Beijing
China
Daniel Njoroge
Institute of Food Bioresources Technology, Dedan Kimathi University of Technology, Nyeri
Kenya
Vol. 10 No. 1 (2021), Articles, pages 80-104
DOI: https://doi.org/10.17979/ejge.2021.10.1.5947
Submitted: Jan 8, 2020 Accepted: Dec 27, 2020 Published: Jun 17, 2021
How to Cite

Abstract

Though most countries in Sub-Saharan Africa (SSA) are agricultural-based, the region is a net importer of food and agricultural products and experiences the highest level of food insecurity globally. The government have a joint goal of achieving a favourable balance of trade and food security; hence this study examines the causal relationship between quality of governance and net-import dependency on food and agricultural products for 25 SSA countries during the period 1995-2015. Principal component analysis is employed to develop a governance index based on the six worldwide governance indicators and a multivariate panel vector error correction framework applied to infer causality in the short and long run. The results reveal that a higher governance index is correlated with a lower net-import dependency ratio and the relationship is statistically significant. Evidence of unidirectional causality running from governance to net-import dependency is reported in 14 SSA countries, mainly in the long run. In conclusion, improving governance quality could support reduced food and agricultural net-import dependency through promoting agriculture production, exports and consequently reduced trade deficits in the long run. Hence, governance reforms in the region should be placed at the heart of the agricultural development agenda.

Downloads

Download data is not yet available.

Article Details

References

Arellano, M., and Bond, S. (1991). Some tests of specification for panel data: Monte Carlo evidence and an application to employment equations. The Review of Economic Studies 58(2), 277-297. https://doi.org/10.2307/2297968

Blein, R., Bwalya, M., Chimatiro, S., Faivre-Dupaigre, B., Kisira, S., Leturque, H., and Wambo-Yamdjeu, A. (2013). African agriculture transformation and outlook. Johannesburg, South Africa: NEPAD.

Breusch, T., and Pagan, A. (1980). The LM Test and Its Applications to Model Specification in Econometrics. Review of Economic Studies 47, 239-254. https://doi.org/10.2307/2297111

Brooks, J., and Matthews, A. (2015). Trade dimensions of food security. OECD Food, Agriculture and Fisheries Papers 77. Paris: OECD.

Burnett, K., and Murphy, S. (2014). What place for international trade in food sovereignty? J. Peasant Stud. 41 (6), 1065-1084. https://doi.org/10.1080/03066150.2013.876995

Bush, G.W. (2001). Remarks to the National Future Farmers of America Organization. Retrieved from http://www.presidency.ucsb.edu/ws/?pid=63838

Campos, J., Edgardo, D., and Sanjay P. (1999). The impact of corruption on investment: Predictability matters. World Development 27, 1059-1067. https://doi.org/10.1016/S0305-750X(99)00040-6

Chhotray, V., and Stoker, G. (2008). Governance Theory and Practice: A Cross-Disciplinary Approach. New York, US. Palgrave Macmillan, 256 pp.

Christiaensen, L. (2009). Revisiting the global food architecture. Lessons from the 2008 crisis. Review of Business and Economics 54, 345-361.

Clapp, J. (2015). Food Self-Sufficiency and International Trade: A False Dichotomy? State of Agricultural Commodity Markets In Depth. Retrieved from http://www.fao.org/3/a-i5222e.pdf

Clapp, J. (2016). Food self-sufficiency: Making sense of it, and when it makes sense. Food Policy 66, 88–96. https://doi.org/10.1016/j.foodpol.2016.12.001

Dahlström, C., Lapuente V., and Teorell, J. (2012). The merit of meritocratization: Politics, bureaucracy, and the institutional deterrents of corruption. Political Research Quarterly 65, 656–68. https://doi.org/10.1177/1065912911408109

Department for Environment, Food and Rural Affairs. (2008). Ensuring the UK’s food security in a changing world (A DEFRA discussion paper). London: DEFRA.

Department for Environment, Food and Rural Affairs. (2010). Export restrictions on food over 2007/08: An analysis of their impact and evaluation of policy options (Annex 5 of Agricultural Price Spikes 2007/2008: Causes and Policy Implications). London: DEFRA. Retrieved from http://archive.defra.gov.uk/foodfarm/food/pdf/ag-price-annex%203.pdf

Economist Intelligence Unit. (2017). Global Food Security Index 2017: Measuring food security and the impact of resource risks. London: The Economist Intelligence Unit Ltd.

Economist Intelligence Unit. (2018). The Global Food Security Index 2018: Building resilience in the face of rising food-security risks. London: The Economist Intelligence Unit Ltd.

Eichengreen B., and Leblang D. (2008). Democracy and Globalization, Economics and Politics 20, 289-334. https://doi.org/10.1111/j.1468-0343.2007.00329.x

Engle, R. F., and Granger, C. W. J. (1987). Co-integration and error correction: representation, estimation and testing. Econometrica 55(2), 251-276. https://doi.org/10.2307/1913236

Fader, M., Gerten, D., Krause, M., Lucht, W., and Cramer, W. (2013). Spatial decoupling of agricultural production and consumption: Quantifying dependences of countries on food imports due to domestic land and water constraints. Environ. Res. Lett. 8(1), 014046 (15 pp.). https://doi.org/10.1088/1748-9326/8/1/014046

Fanzo, J., Lachat, C., Sparling, T., and Olds, T. (2014). The nutrition sensitivity of agriculture and food policies: a summary of eight country case studies. SCN News 40, 19-25.

Food and Agriculture Organization, Ishrat (2016). How does agricultural trade impact food security? The State of commodity markets 2015-2016 (Trade policy brief no.17). Rome: FAO.

Food and Agriculture Organization. (2012). The State of Food and Agriculture 2012: Investing in Agriculture for a Better Future. Rome: FAO.

FAO, IFAD, UNICEF, WFP, and WHO. (2018). The State of Food Security and Nutrition in the World 2018. Building climate resilience for food security and nutrition. Rome: FAO. Retrieved from www.fao.org/publications

Gilbert, L. (2011). Food Reserves in Developing Countries: Trade Policy Options for Improved Food Security. ICTSD Programme Agricultural Trade and Sustainable Development. (Issue Paper No. 37). https://doi.org/10.7215/AG_IP_20110923A

Gisselquist, M. (2012). Good Governance as a Concept, and Why This Matters for Development Policy. Working Paper No. 2012/30. Finland: UNU-WIDER.

Granger, C. W. (1969). Investigating causal relations by econometric models and cross-spectral methods. Econometrica 37(3), 424-438. https://doi.org/10.2307/1912791

Greene, W. (2012). Econometric Analysis (7th ed.). Prentice Hall, NJ: Pearson Education.

Hans, P. (2013). Global Governance and Food Security as Global Public Good. Center on International Cooperation: New York University.

Hausman, J. A. (1978). Specification tests in econometrics. Econometrica 46, 1251-1271. https://doi.org/10.2307/1913827

International Food Policy Research Institute. (2018). Global Food Policy Report., Washington, DC: IFPRI. https://doi.org/10.2499/9780896292970

Kaufmann, D., and Aart K., Massimo M. (2004). Governance Matters III: Governance Indicators for 1996, 1998, 2000, and 2002. World Bank Economic Review 18, 253-287. https://doi.org/10.1093/wber/lhh041

Kaufmann, D., and Aart K. (2002). Governance without Growth. Economia, 3(1). https://doi.org/10.1353/eco.2002.0016

Kaufmann, D., Kraay, A., and Mastruzzi, M. (2010). The Worldwide Governance Indicators: Methodology and Analytical Issues. World Bank Policy Research Working Paper No. 5430. Washington, DC: The World Bank.

Knack, S., and Keefer, P. (1995). Institutions and economic performance: Cross-country tests using alternative institutional measures. Economics & Politics 7, 207-227. https://doi.org/10.1111/j.1468-0343.1995.tb00111.x

Kohli, N., Avula, R., van den Bold, M., Becker, E., Nisbett, N., Haddad, L., and Menon, P. (2017). What will it take to accelerate improvements in nutrition outcomes in Odisha? Learning from the past. Global Food Security 13, 38-48. https://doi.org/10.1016/j.gfs.2017.04.002

Maddala, G., and Wu, S. (1999). A Comparative Study of Unit Root Tests with Panel Data and a New Simple Test. Oxford Bulletin of Economics and Statistics 61(1), 631-652. https://doi.org/10.1111/1468-0084.0610s1631

Margulis, E. (2017). The Global Governance of Food Security. In J. Koops & R. Biermann (Eds.), Handbook of Inter-Organizational Relations (pp 503-525). London: Palgrave MacMillan. https://doi.org/10.1057/978-1-137-36039-7_24

Martin, W. (2017). Agricultural Trade and Food Security. ADBI Working Paper 664. Tokyo: Asian Development Bank Institute. Retrieved from https://www.adb.org/publications/agricultural-trade-and-food-security

Murphy, S. (2015). Food security and international trade: Risk, trust and rules. University of British Columbia CFS/RCÉA Special Issue 2(2), 88-96. https://doi.org/10.15353/cfs-rcea.v2i2.133

Nisbett, N., and Barnett, I. (2017). Explaining the reduction in child under nutrition in the Indian state of Maharashtra between 2006 and 2012: an analysis of the policy processes. Food Policy 70, 27-39. https://doi.org/10.1016/j.foodpol.2017.05.006

OECD, and FAO (2016). OECD-FAO Agricultural outlook 2016-2025. Paris: OECD. http://dx.doi.org/10.1787/agr-outlook-2016-en

Paarlberg, R. (2002). Governance and Food Security in an Age of Globalization. Food, Agriculture, and the Environment Discussion Paper 36. Washington, DC: International Food Policy Research Institute.

Parker, J. (2011). The 9 billion-people question: a special report on feeding the world. London: The Economist Intelligent Unit.

Pedroni, P. (1999). Critical values for cointegration tests in heterogeneous panels with multiple regressors. Oxford Bulletin of Economics and Statistics 61, 653-670. https://doi.org/10.1111/1468-0084.61.s1.14

Pedroni, P. (2004). Panel cointegration: Asymptotic and finite sample properties of pooled time series tests with an application hypothesis. Econometric Theory 20, 597-625. https://doi.org/10.1017/S0266466604203073

Pesaran, M. H. (2007). A simple panel unit root test in the presence of cross section dependence. Journal of Applied Econometrics 22, 265-312. https://doi.org/10.1002/jae.951

Pesaran, M. H. (2006). Estimation and inference in large heterogeneous panel with a multifactor error structure. Econometrica 74(4), 967-1012. https://doi.org/10.1111/j.1468-0262.2006.00692.x

Sadler, M., and Magnan N. (2011). Grain import dependency in the MENA region: risk management options. Food Sec. 3 (Suppl 1), S77-S89. https://doi.org/10.1007/s12571-010-0095-y

United Nations. (1998). Annual Report of the Secretary-General on the Work of the Organization. Retrieved from http://www.un.org/Docs/SG/Report98/ch2.htm

United Nations Development Programme. (1997). Governance for Sustainable Human Development. New York, USA: UNDP.

United Nations Development Programme. (2011). Towards Human Resilience: Sustaining MDG Progress in an Age of Economic Uncertainty. New York, USA: UNDP.

Valdés, A., and Foster, W. (2012). Net Food-Importing Developing Countries: Who They Are, and Policy Options for Global Price Volatility. ICTSD Programme on Agricultural Trade and Sustainable Development Issue Paper 43. Geneva, Switzerland. Retrieved from www.ictsd.org

Vos, R. (2015). Thought for Food: Strengthening Global Governance of Food Security. United Nations Committee for Development Policy (CDP). Background Paper No. 29. New Yolk, USA. Retrieved from http://www.un.org/en/development/desa/papers/

Westerlund, J. (2005). New simple tests for panel cointegration. Econometric Reviews 24, 297-316. https://doi.org/10.1080/07474930500243019

World Bank. (1989). Sub-Saharan Africa: From Crisis to Sustainable Growth (A Long-Term Perspective Study). Washington, DC: World Bank.

World Bank. (1994). Governance, The World Bank’s Experience. Washington, DC: World Bank. https://doi.org/10.1596/0-8213-2804-2

World Bank. (2007). Strengthening World Bank Group Engagement on Governance and Anticorruption. Washington, DC: World Bank.

World Trade Organization. (2016). The WTO Agreements Series; Agriculture, third edition. CH 1211.Geneva, Switzerland: WTO.